If you adore Italian wines like powerful Barolo and Barbaresco, light and sweet Moscato d’Alba, and deliciously floral Roero Arneis, it's hard to beat a wine tasting holiday in Piedmont. After months of lockdown, we're all desperate to get out into the world again. And,...

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Have you ever wondered where does Chianti Classico get its zingy cherry flavour? Every fan of Chianti Classico can instantly recognise the wine's captivating freshness. For those who aren't familiar with it, the palette marries fresh cherry with flavoursome aromas of chocolate, vanilla, hazelnut...

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As a wine importer, I am often asked if premium and high-volume wines are produced in the same way, and if there's a technical reason why premium wine is sold at a higher price – or if it's just clever marketing. Today we're going to...

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What is the right price for Barolo? With bottles costing anywhere from £16 to £260 and over, it's a really broad range. If you're not a wine expert, it can be hard to know whether you're getting great value for money, or are paying...

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What Italian food is best to pair with Roero Arneis? Ask food bloggers! Deliciously sharp and refreshing, the mouth-watering Arneis white wine from the Piedmontese region of Roero was made for warm evenings on the patio. We've spoken to our favourite food bloggers and asked...

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